Safety and quality for the future
In no other segment of the food industry is the customer more sensitive, health-oriented and quality conscious than in the segment of baby food.
In addition to a high standard of hygiene during the production process, safety, dependability and the prevention of cross-contamination are required for baby food.
For this purpose Reimelt offers a high level of automation and the easy, problem-free operation while adhering to the exceptionally strict quality standards for the handling of the different raw materials with their various characeristics.
1 - Flour receiving
2 - Sifting
3 - Weighing and metering
4 - Roasting
5 - Cooling - Reimelt PneumoTherm
6 - Storage of roasted flour
7 - Slurry-production
8 - Drum drier
9 - Buffer
10 - Grinding
11 - Flakes storage
12 - Granulated sugar, vitamins, minerals and various flavorings, colors
13 - Sugar grinding
14 - Reimelt pneumatic mixer
15 - Finished product storage
16 - Buffer
17 - Packaging
Bag dumping/weighing for flavorings and vitamins
Slow speed conveying
Branchenübergreifende Synergien im Anlagenbau nutzen
Increased flexibility and improved quality with the Codos continuous mixing and kneading system by Zeppelin Reimelt.
Jack Kilbride from system integrator Zeppelin Systems USA Inc. describes how the company can integrate Rockwell Automation technology with existing systems for batch, process or discrete operations.link: Interview