The perfect mix does it
For the quality of finished mixes, irregardless of the type of foods, from breads and rolls to cakes, puddings, ice creams or sauces and fillings, the quality of the raw materials and recipe precision are the deciding factors.
Reimelt experts will support you on your way through the process technological requirements to a perfect mix.
1 - Storage of major, minor and micro ingredients
2 - Scale hopper
3 - HorizontalMixer
4 - ScrewMixer
5 - Packaging station
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HorizontalMixer |
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ScrewMixer |
New technologies for continuous dough manufacture
Today´s Zeppein Reimelt GmbH has worked on solutions for the baked goods industry for 130 years. The traditional Reimelt company was integrated into the Zeppelin Group in 2009.Download pressinformation...more
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